CHANCES
 

Consortium on Health and Ageing: Network of Cohorts in Europe and the United States
 
 
 

  EPIC
 



European Prospective Investigation into Cancer and nutrition
 
 
 

  HYDRIA
 

Program and targeted action on the diet and health of the Greek population
 
 
 

  ANEMOS
 

Expansion & update of existing nutrition
monitoring systems
 
 
 

  FOOD COMPOSITION TABLES
 

Food composition tables
 
 
 

 

             
    SIMPLE SECRETS FOR HEALTH AND WEIGHT LOSS FROM A. TRICHOPOULOU
PATRIS
June 12, 2019

Click here to view the interview

    We turned our back on Mediterranean diet
Kathimerini
April 14, 2019

Click here to view the article

    Interview with Antonia Trichopoulou
Geusignostis
April 7, 2019

Click here to view the article

    Interview of A. Trixopoulou in Livemedia in the context of Greece Foodexpo

March 17, 2019

See the video here

    Antonia Trichopoulou: Unfortunately we are abandoning the Mediterranean diet
Ygeiamou
March 4, 2019

Click here to view the article

    Mediterranean diet: Its role in the protection of the environment, the health and the economy
Iatropedia
March 4, 2019

Click here to view the article

    Sustainable nutrition
Report on SKAI TV ECO news
July 14 2018
Interview of Ms.Trichopoulou
See the video here

    'People just have less time now': is the Mediterranean diet dying out?
The Guardian
25 May 2018

Click here to view the article

    Interview of Antonia Trichopoulou, President of HHF,
in TRT channel, in the context of Delphi Economic Forum 2018
March 2018

See the video here

    Antonia Trichopoulou
Delphi Economic Forum 2018
March 2018

See the video here

    Interview with Antonia Trichopoulou, Public Health Panorama, Journal of the WHO Regional Office for Europe
ERGAΣIA@HYGEIA
February 9, 2018

Click here to view the interview

    Interview with Antonia Trichopoulou
Public Health Panorama, journal of the WHO Regional Office for Europe
December 4, 2017

Click here to view the interview

    The secrets of olive oil and olive
KATHIMERINI
October 21, 2017

Click here to view the article

    Mediterranean Diet Stands Test of Time
NECN TV
May 17, 2017

Click here to view the interview

    Epidemiological studies are a valuable tool.
KATHIMERINI
May 10, 2017

Click here to view the publication

    Back in legumes
TACHIDROMOS
April 9, 2017

Click here to view the publication

    The Mediterranean diet does wonders
e-thessalia.gr
April 8, 2017

Click here to view the publication

    Health from Nature
RADIO YGEIA
December 19, 2016

Click here to listen to the interview

    The Mediterranean diet can promote agricultural products
ypaithros.gr
October 21, 2016

Click here to view the interview

    Tradition Rarely Honors Unhealthy Habits
Oldways
May 26, 2016

Click here to view the interview

    Interview with Antonia Trichopoulou
Hellenic Parliament TV
April 16, 2016

Click here to view the interview

    Olive oil is a miraculous food (article in greek)
Gastronomos magazine
February 14, 2016

Click here to view the article

    Greek Scientist with strong international influence (article in greek)
SEVT
August 2015

Click here to view the article

    PhD Workshop: Innovations in Public Health Nutrition Aalborg University
Copenhagen
31st October - 2nd November 2012

Visit the website here

    Federation of Europea Nutrition Societies (FENS)
The next FENS European Nutrition Conference will be held in Madrid, Spain,
October 26-29

See the FENS web site here

    GERMANY DIOXIN SCARE
Report on Mega Channel
January 2011
Interview of Ms.Trichopoulou
See the video here

    43rd Panhellenic Medical Conference
SKAI TV
May 17, 2017

Click here to view the video

    THE MEDITERRANEAN DIET
nscribed in 2010 on the Representative List of the Intangible Cultural Heritage of Humanity


See the Unesco link here

    NATIONAL NEED THE FORMING OF NUTRITION POLICY
KATHIMERINI

Article in Kathimerini newspaper
See the article here


 

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