Event on "Producer's Saturday"
  CHANCES
 

Consortium on Health and Ageing: Network of Cohorts in Europe and the United States
 
 
 

  EPIC
 



European Prospective Investigation into Cancer and nutrition
 
 
 

  HYDRIA
 

Program and targeted action on the diet and health of the Greek population
 
 
 

  ANEMOS
 

Expansion & update of existing nutrition
monitoring systems
 
 
 

  FOOD COMPOSITION TABLES
 

Food composition tables
 
 
 

Event on "Producer's Saturday"

Name of event
Event on "Producer's Saturday"

Location
Athens

Date
20 January 2018

Event description
On January 20, 2018, an event, organized by the Society for the Environment and Cultural Heritage, on on "Table Olive-Nutritional Benefits & Manufacturing" took place in Athens. Prof. A. Trichopoulou, President of the HHF coordinated the event.

For the event programme please click here.

HOME PAGE .|. PROCUREMENTS .|. PRIVACY POLICY .......Copyright 2019 HELLENIC HEALTH FOUNDATION...........