Project Title
Report on Nutrition and Health Status in Europe
Acronym
ENHR II
European Commission DG SANCO Priority area and action: Health Information (HI 2006) - Developing mechanisms for reporting and analysis of health issues and producing public health reports.
Project Aim: The overall aim of the Report on Nutrition and Health Status in Europe project is to provide a European comprehensive and up-to-date report on the nutrition and health data to offer the basis for primary preventative strategies of chronic non-communicable diseases that focus on unhealthy diet, physical inactivity, tobacco use and harmful alcohol consumption. The final report will provide information on food supply/availability/consumption as well as energy and nutrient intake, diet related health indicators and status as well as established food and nutrition policies in European countries.
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